BISTRO MENU

SNACKS & SHARES 

HOT HONEY CAULIFLOWER ^VG
panko encrusted · serrano honey · scallions · blue cheese mousse | 11

CHILI RUBBED SHRIMP ^GF
grilled · smoky chili rub · lemon aioli | 2.50/Ea

SNAP DRAGON CHEESE
tulip tree creamery triple crème habanero cheese · charred scallions · grilled corn · heirloom tomatoes · key lime juice · local honey· crostini | 16

*TUNA TATAKI^GF
 black pepper & toasted sesame encrusted yellowtail · yuzu · white soy · jicama · charred avocado · wasabi aioli | 20

BISTRO TAPAS PLATE
delice de cremiers triple cream · prosciutto · tomato jam · spiced almonds · olives · warm baguette| 18

*SEA SCALLOPS ^GF
parmesan risotto · sugar snap peas · cherrywood smoked bacon · lemon infused beurre blanc | 23

FRITTO MISTO ^GF
light tempura · calamari · shrimp · bay scallops · fresno chili · asparagus · scallions · yuzu mayo | 20

HUMBOLDT FOG BRÛLÉE
cypress grove goat cheese · capicola · honeycomb · multi-grain crostini | 18

BRIE & ARTICHOKE DIP^VG
melted brie · parmesan · artichokes · tomatoes · roasted shallots · toast points  | 14

CACIO E PEPE BROCCOLINI ^VG/GF
white beans · fresno chiles · burrata · parmesan · black pepper  | 15

CRAB MELT 
lump crab · assorted cheeses · bell peppers · dill · sourdough toast points | 14

BREAD SERVICE
assorted warm baguettes · salted · whipped butter · tomato jam | 6

 

ENTRÉES

HALIBUT 
chili-honey glaze · israeli couscous · sautéed spinach · charred lime beurre blanc | 34

PASTA AL LIMONE
bucatini pasta · lemon zest · cracked black pepper · cotechino style sausage · asparagus · parmesan · lemon cream | 23

BLACKENED CATFISH ^GF 
mango salsa · citrus beurre blanc · lemon infused mashed potatoes | 20

*LAMB LOIN
herb marinated & grilled · melted leeks · fregola pasta · mellage goat cheese · port wine cherry demi-glacé | 40

SEA BASS
shishitos · daikon · wild mushrooms · baby bok choy · yuzu kosho sauce| 38

*FILET
8 oz center cut prime filet · sour cream mashed · veg du jour · mushroom bordelaise · tempura onion ring | 48

CHICKEN THIGHS ^GF
green circle chicken thighs · mascarpone polenta · veg du jour · chicken & mustard seed veloute | 19

WALLEYE 
sautéed filet · smashed red potatoes · peas & pearl onions · dill beurre blanc | 28

*STEAK FRITES 
beef tenderloin medallions · herb butter · crispy fries | 34

*RIBEYE ^GF
16 oz porcini crusted prime ribeye · potato risotto · veg du jour · roasted shallot bordelaise | 52

ROAST CHICKEN ^GF
green circle airline breast · melange of grilled radicchio · corn · heirloom tomatoes· asparagus · shallots · sugar snap peas· trillium cheese· roasted tomato vinaigrette · black garlic hollandaise | 28

BISTRO VEGGIE BOWL ^{VG / VA}
crispy chickpeas · grilled corn · yellow squash · roasted tomatoes · broccolini · asparagus · burrata · pepitas · couscous & red quinoa · roasted tomato vinaigrette | 23

 

SANDWICHES

CHOICE OF FRIES OR SIDE SALAD

*BISTRO BURGER 
8 oz prime · caramelized onions · house cured pickles · white American · bacon aioli · bistro burger bun | 14
*classic burger w/American | 12

GRILLED SHRIMP SANDWICH 
chili rubbed shrimp · fire roasted tomatoes · pancetta · lemon aioli · crisp lettuce · ciabatta roll | 14

BARRAMUNDI SANDWICH
panko encrusted filet · fresh fig · goat cheese & pepita salad · red wine vinaigrette · fig jam · brioche roll | 18

BISTRO DELI BOARD
mortadella · prosciutto · fontina · arugula · heirloom tomatoes · roasted garlic · grilled italian bread · dijonnaise · tomato jam · whipped butter · pringles | 18

GRILLED CHICKEN SANDWICH 
grilled breast · pickled onions · jicama · cilantro & cucumber salad · smoked gouda · spicy mayo · crisp lettuce · artisan roll | 13

*OPEN FACE STEAK SANDWICH 
shaved parmesan · red onion · arugula · creamy parmesan dressing | 19

 

SOUPS & SALADS

HOUSE SALAD ^{VG / GF}
seasonal greens · sweet grape cherry tomato · parmesan crisps · red wine vinaigrette | 6

ENERGIZER SALAD ^{VG / GF}
seasonal greens · edamame · pepitas · sunflower seeds · shredded carrots · goat cheese · dried cherries · sweet grape cherry tomatoes · cashews · diced red onions · red wine vinaigrette | 15

CHICKEN COBB ^GF
chili rubbed grilled chicken thigh · slab bacon · avocado · jammy eggs · cherry tomatoes · frisée · mustard vinaigrette | 17

*STEAK SALAD ^GF
grilled beef tenders · baby spinach · red onion · cremini mushrooms · cherrywood smoked bacon · whipped nettle cheese · jammy eggs · classic vinaigrette | 20

CHOPPED SALAD
iceberg & romaine · diced chicken · blue cheese · red cabbage · ditalini pasta · diced tomatoes · bacon · green onions · choice of dressing | 18

BISTRO CAESAR SALAD ^{VG / GA}
emerald greens · black pepper & parmesan crouton · fire roasted tomatoes · parmesan crisps · creamy parmesan dressing | 14

**add white anchovy | 2/ea

ADD PROTEIN TO ANY SALAD
chicken | 5 · shrimp | 2.50/Ea · beef | 10

 

DESSERTS

KEYLIME PIE 
graham cracker crust · fresh whipped cream | 8

FLOURLESS CHOCOLATE CAKE^GF
dark chocolate · fresh whipped cream · ganache | 8

RUBY CHOCOLATE CHEESECAKE | 8

SALTED CARAMEL PIE | 8

 

FEATURES (while supplies last)

SIMPLE HEIRLOOM SALAD
sower's purse heirloom tomatoes · burrata · olive oil · sea salt · basil | 14

HANGER STEAK
marinated & grilled · southern corn pudding · heirloom tomatoes · cherrywood smoked bacon vinaigrette | 37

BREAKFAST ROOM SERVICE/TAKE-OUT

 

Please note that Breakfast is currently only available for room service and take-out. For questions please call 269-983-3882.

HEALTHY START | 14
egg white omelet · spinach · mushrooms · provolone · topped with greek yogurt and salsa · served with chicken sausage or fresh fruit · multi-grain toast · butter · jam

BISTRO OMELET | 15
applewood smoked bacon · fire roasted tomatoes · boursin cheese · scallions · served with fresh fruit · toast · butter · jam

SUNRISE BREAKFAST | 11
two eggs cooked to order · served with petite potato pancakes · choice of sausage, applewood smoked bacon or fresh fruit · toast · butter · jam

EGGS BENEDICT | 15
toasted english muffin · canadian bacon · poached eggs · hollandaise sauce · served with fresh fruit

BISTRO QUICHE | 14
fontina · spinach · caramelized onions · served with choice of sausage, applewood bacon, or fresh fruit · toast · butter · jam

BREAKFAST SANDWICH | 10
sausage · egg · boursin cheese · buttermilk biscuit

STEAK & EGGS BISTRO STYLE | 23
beef tenderloin medallions · layered over sour cream mashed · topped with a poached egg · caramelized onions · hollandaise · toast · butter · jam

AVOCADO TOAST | 16
grilled sourdough · lemon ricotta · avocado · heirloom tomatos · red onion · pea shoots · sunflower seeds · sea salt · avocado oil

FRENCH TOAST | 11
french toast cinnamon rolls · served with maple syrup · butter · choice of sausage, applewood bacon or fresh fruit

BISCUITS & GRAVY SKILLET | 14
two eggs cooked to order · served over buttermilk biscuits · topped with traditional sausage gravy 

VEGAN BREAKFAST SANDWICH | 15
plant based sausage · daiya vegan cheddar · vegan egg style scramble · vegan pretzel bun

 

SIDES:

applewood smoked bacon | 4.75

chicken sausage | 3

maple pork sausage | 3

petite potato pancakes | 3.50

fresh fruit | 4

vanilla yogurt · house-made granola · berries | 7

bagel · cream cheese · jam | 4

gluten free toast · butter · jam | 4.75

toast · butter · jam | 2.75

cereal · 2% Milk | 3.50

biscuit · butter · jam | 3.50

 

orange juice | 4

apple juice | 4

cranberry juice | 4

cup of coffee | 3

small caraffe of coffee| 8

bistro bloody mary | 8

mimosa | 9

DATE NIGHT

 

3 Course Dinner for two & Bottle of wine for only $80

Available Wednesday - Sunday

Starter CHOICE OF ONE PER PERSON:

HOUSE SALAD ^{VG / GF}
seasonal greens · sweet grape cherry tomato · parmesan crisps · red wine vinaigrette

PETITE BISTRO CAESAR SALAD ^{VG / GA}
emerald greens · black pepper & parmesan crouton · fire roasted tomatoes · parmesan crisps · creamy parmesan dressing

HOT HONEY CAULIFLOWER ^VG
panko encrusted · serrano honey · scallions · blue cheese mousse

6 CHILI RUBBED SHRIMP ^GF
grilled · smoky chili rub · lemon aioli

Entrée CHOICE OF ONE PER PERSON:

BEEF MEDALLIONS
grilled beef tenderloin medallions · sour cream mashed · veg du jour · mushroom bordelaise

CHICKEN THIGHS ^GF
green circle chicken thighs · mascarpone polenta · veg du jour · chicken & mustard seed veloute 

BLACKENED CATFISH ^GF 
mango salsa · citrus beurre blanc · lemon infused mashed potatoes 

Dessert CHOICE OF ONE PER PERSON:

KEYLIME PIE 
graham cracker crust · fresh whipped cream

FLOURLESS CHOCOLATE CAKE^GF
dark chocolate · fresh whipped cream · ganache